- 1 finely chopped tomato
- 1 small finely chopped onion
- 2 liters of chicken stock
- 1 cup of oat
In a pot, add some oil or butter then fry the onion until golden, then add the tomatoes and cook for a couple of minutes, then add the stock and bring to a boil and add the oats.
- Salt
- ½ tsp of cumin
- ½ tsp of cinnamon
- ½ tsp of black pepper
- ½ tsp of cardamom
Add the spices to the pot and boil the soup until it thickens up.